Join a lively cooking class in Venice and discover the secrets behind authentic home-style Italian recipes. You’ll learn to make “cicchetti,” the traditional Venetian small bites that are both delicious and rich in history. This class is perfect for all ages, whether you’re traveling with kids or exploring Venetian cuisine on your own.

Under the guidance of an expert, you’ll craft 6 to 7 gourmet cicchetti, thoughtfully selected based on the season’s finest ingredients. From classic flavors to modern twists, each bite will tell a story of Venice’s culinary traditions. And, of course, no Venetian experience is complete without a glass of Prosecco. You’ll see how this sparkling wine perfectly complements the diverse flavors of cicchetti.

Beyond cooking, you’ll gain insights into one of Venice’s oldest traditions and leave with the skills to recreate these recipes at home. This hands-on experience is a memorable way to taste and take home a piece of Venice.

Duration:
Approximately 4 hours

Start Time:
10am

Inclusions:
Cooking class with a professional chef, lunch

Exclusions:
Transport to/from the hotel, gratuities, anything not aforementioned

Meeting point:
Meet the chef at Campo S.S. Giovanni e Paolo, under the statue of Bartolomeo Colleoni
*Provide or show a copy of your voucher to the chef

Ending point:
Same as meeting point