This is a small group course for food lovers that is held in the city center. This is how one can find out about Tuscan and Florentine culture by being taught some of its celebrated food & wine traditions. In this course you can learn to cook a classic Tuscan meal. In a top class cookery school you will be able to make a four-course meal (starter, first course, second course and dessert) under the expert guidance of a multilingual chef. The course will be followed by dinner with the dishes you have prepared, accompanied by a good Tuscan wine and a fun and friendly atmosphere.


This tour is provided on a reserved basis prior to departure. Passengers must contact the local sightseeing company upon arrival to reconfirm their tour.


Duration:
Approximately 4 hours


Meeting Point:
At Via Cavour, on the corner with Via Venezia, on the sidewalk opposite to the Coffee Bar. The assistant will be waiting for you wearing blue clothing with the CAF logo.


Ending Point:
Central location


Departures:
4:45pm Monday through Friday year round


Group Size:
Group of max 15 people


Not included:
Gratuity, transportation to/from hotel


Additional Information:
Minimum 2 people for tour to operate.


Maximum 16 participants per chef.
Children under the age of eight are not admitted.

Tour does not operate on Dec 25, 26; from Dec 28 to Jan 1; from Jan 6 to Jan 9 included. Easter Monday; April 25; May 1; June 2; August 15; November 1; December 8