Experience the heart of Cretan cuisine with a hands-on cooking adventure in the stunning White Mountains. This immersive experience invites you to explore the authentic flavors and traditions of Crete while preparing and savoring a homemade meal crafted with fresh, organic ingredients.

Learn to create classic Cretan dishes like Ntakos, Tzatziki, and Kalitsouni cheese pies under the guidance of a skilled host. Use local staples, including extra-virgin olive oil, fresh vegetables, and dairy products, while discovering traditional techniques and the health benefits of these ingredients.

Set against breathtaking mountain views, enjoy insights into local herbs and cooking secrets. After your culinary creations are complete, sit down to a delicious feast paired with local wines, cheeses, and traditional desserts. Before your meal, take some time to explore the serene mountain surroundings. This journey blends culture, cuisine, and nature into an unforgettable experience.

Duration:
Approximately 6 hours

Start Time: 
3:30PM

Inclusions: 
Guided tour, Transportation, Cooking Class, Dinner, accompanied by local wine

Exclusions:
Gratuities, anything not aforementioned

Meeting point:
Escorted tour, air-conditioned transport, cooking class, dinner with local wine, and all taxes

Ending point:
Same as meeting point

Not suitable for:
Any mobility issues must be advised in advance

Important Information:
Special Dietary requirements need to be advised in advance
This tour is including hotel pick up – drop off only in Chania region
The pick-up range is from Tavronitis to Kalyves