This experiential tour will provide guests with the opportunity to take a macaron cooking class at the home of a French chef when in Paris. In the afternoon, after lunch, guests will make their way to the private residence of the master pastry chef. Here, under their chef’s expert guidance, they will learn how to create the colorful little Parisian-style macarons that have delighted the world since the 1800s. Macarons usually come in a rainbow of pretty pastel shades; however, this class will concentrate on creating only two flavors, to be chosen by the group. Guests can choose from favorite flavors such as chocolate and cocoa, lemon, or raspberry with tonka beans. Other possible flavors could include coconut with milk chocolate, or coffee. They will learn traditional, time-tested methods with useful, troubleshooting tips and tricks to turn out the perfect little batch. After class, guests will leave with the recipe as well as macarons for their folks back home.

Duration:
Approximately 3 hours

Inclusions:
A small sampling of macarons to take away. This is subject to availability depending on the day of tour.

Exclusions:
Transportation to/from hotel, food, beverages, and gratuities

Meeting point:
Chef’s home

Ending point:
Chef’s home

Important Information:
Guests are advised to inform us of food allergies, if any, in advance.

In case of delay of more than 20 minutes, access to the class will be refused and no refund will be granted.

Group size: Maximum 8 people and minimum 2 people

This tour operates daily, excepting Sundays.

This tour is provided on a reserved basis prior to departure.