Guests will embark on a flavorful adventure in the heart of Naples, where they’ll discover the art of pizza making from a professional chef. Held at Mercato Maggiore, a restaurant near Naples' historic center, participants will roll up their sleeves and learn the secrets behind crafting the perfect pizza dough, the authentic Italian way. After receiving both a theoretical and practical lesson, they’ll have the chance to prepare their pizza, choosing from classic options like Marinara or Margherita. As the pizza bakes, guests will enjoy a delightful three-course meal, with their creation as a highlight of the meal. Along the way, they’ll experience the passion and skill that make Naples the pizza capital of the world. On this short but rewarding tour, guests will not only enjoy a delicious meal but will also equip themselves with the knowledge to recreate this iconic dish at home. The tour concludes at a central point, where guests can continue exploring at their leisure.

Duration:
Approximately 1.5 hours

Start Time:
11am

Inclusions:
Theoretical and practical lesson, lunch or dinner with pizza (Marinara or Margherita), and one non-alcoholic drink. This is subject to change depending on the day of the tour.

Exclusions:
Transportation from/to hotel, extra food, extra drinks, and other types of pizza not included in the description

Meeting point:
Pizzeria Totò Sapore, Viale Gramsci 18

Ending point:
Pizzeria Totò Sapore, Viale Gramsci 18

Important Information:
This tour is provided daily all year round.

This tour is provided on a reserved basis prior to departure.