Want to learn how to make authentic Italian pizza and gelato in a hip cooking studio in downtown Milan? Then this is the experience for you! Master the most delicious of all Italian arts from the pros, discover the tricks of the trade and make authentic, genuine pizza and gelato. Meet an expert "pizzaiolo" and follow his cues, he will illustrate, and demonstrate, the secrets which lie behind picture-perfect, scrumptious pizza. The chef will show you how to make pliable paper-thin yeast dough, kneading it to perfection. He will give you tips on how to prepare a zesty, yet light tomato sauce to spread on top. While the dough rests, enjoy the friendly and fancy atmosphere of the cooking class before learning the unique trick of the trade: making gelato and the cone for it! Hear all about the history of Italian ice-cream, discover the raw ingredients and learn where the best is produced from your entertaining chef. As soon as your fragrant pizza comes out of the oven, piping hot and tempting, sit down, relax and indulge your taste buds with the unique flavors of the best meal in the world: the fragrant home-baked pizza and luscious gelato you made yourself in the heart of downtown Milan!

This tour is provided on a reserved basis prior to departure.

Duration:
Approximately 3 hours

Meeting point:
Towns of Italy Cooking School and Tourist Hub,Mercato Centrale Milano,Via Giovanni Battista Sammartini 1 (corner piazza IV Novembre) next to Central Rail Station. Towns of Italy Cooking School & Tourist Hub is located at the first floor

Ending point:
Same as meeting point

Departure Time:
3:00PM

Not Included:
Transportation to/from hotel, gratuities.

Included:
Wine and soft drinks, meal (that is prepared during the class), digital booklet of recipes.

Additional Information:
Suitable for vegetarians! (please inform us in advance). Please inform us of any food intolerance or allergy in advance.
*This tour is not suitable for Celiac.
*Please let us know in advance any special need or impaired mobility of the clients and we will do our best to accomodate them.

Maximum number of participants: 20